
Beef Flank Steak
$12.00 – $16.80
Beef flank steak - a rich and full flavoured steak, perfect for quick frying, marinades and Asian-style cooking, or braising and casseroling.
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Beef Ribeye
$15.60 – $20.80
Ribeye steak. This week the ribeyes are extra fatty. Contains 2 steaks.
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This product has multiple variants. The options may be chosen on the product page

Beef Blade Steak
$11.50 – $18.40
A perfect cut of meat for casseroles. When cooked long and slow the tough fibers break down to form a truly delicious soft piece of meat.
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This product has multiple variants. The options may be chosen on the product page
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