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Instructions

(you can hide these instructions by clicking on the small toggle switch on the right above)

Choose a selection of meat and produce to make up your own order with your favourites. Use the Filters to narrow down the range of items displayed.

Packet sizes are rounded to the nearest 100g (or 50g for packs less than 300g).  Remember to click on “Add to cart” each time you select a packet weight. If you want more than one packet, you need to add them one at a time. 

After you have chosen your selected cuts, go to your “shopping cart” by clicking on the “View Cart” button or icon (near the top right or bottom right of the page). You can then proceed to the “Checkout” where you can enter your address details, then select a delivery or pickup option, and finally complete your order. We have several payment options, including credit card or payment from your bank account using POLi or internet bank transfer. Please contact us for help if you have any problems.

Note that we have limited stock of certain cuts (we only process a few animals each week, and there only so many fillets in each animal!).

We send out an email each week when the webshop is updated with fresh stock – please subscribe below if you haven’t already!

Weekly Deliveries and Pickups

We send orders on a weekly schedule anywhere in the Nelson region and by overnight courier to any non-rural address elsewhere in New Zealand. See here for more info on order shipping.

Free pickup is available at the Saturday market in Takaka, also at the Nelson Farmer’s Market on Wednesday morning and the Motueka Sunday Market. You can select these on the checkout page.

We now also can provide pickup in Richmond – at the Craftsman Cafe, Bateup Rd, on Wednesday 9:30am-2pm.

Please order before mid-day the previous day so that we can get your meat packed and ready!

Markets

In Golden Bay we are at the Village Market which runs on Saturday mornings during the summer months (October to April) with a selection of chilled and frozen meats and free range eggs (also avocados and other produce in season).

In Nelson we are at the Nelson Farmers Market on Halifax Street next to the library each Wednesday from 8:30am-1pm.

We are also now at the Motueka Sunday Market at Decks Reserve Carpark, Port Motueka each Sunday 9am-12:30.

Stay in Touch

To find out more about our farm and our meat, and to be notified when there is fresh meat available on the web shop, please sign up for our newsletter. We send emails out about once a week with news about happenings on the farm and updates on what meat and produce is available.

Subscribe to our Newsletter

Filters
Filters
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Showing all 9 results

  • Hogget Leg Steak

    Hogget Leg Steak

    $14.40
    Hogget or lamb leg steak.
    Select Packet Weight
    300g400g500g600g700g800g900g1kg1.1kg1.2kg1.3kg1.4kg1.5kg1.6kg1.7kg1.8kg1.9kg2.1kg2.8kg
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Beef Brisket Mince

    Beef Brisket Mince

    $13.80 – $16.10Price range: $13.80 through $16.10
    Brisket mince is made from the brisket, and is a nice fatty mince making great smash burgers.    
    Select Packet Weight
    300g400g500g600g700g800g900g1kg1.1kg1.2kg1.3kg
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Beef Fat

    Beef Fat

    $5.00
    Beef Fat. Can be rendered into tallow for cooking.
    Select Packet Weight
    200g300g400g500g1kg1.3kg1.6kg2kg3kg
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Beef Liver frozen

    Beef Liver frozen

    $2.40 – $3.60Price range: $2.40 through $3.60
    Ox liver.
    Select Packet Weight
    400g500g600g700g800g900g1kg1.1kg1.2kg1.3kg1.6kg1.7kg1.8kg
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Gourmet Sausages - Beef Gluten & Preservative Free

    Gourmet Sausages – Beef Gluten & Preservative Free

    $14.40
    A traditional style of Beef sausage made with preservative free and gluten free ingredients.
    Select Packet Weight
    300g400g500g600g700g800g
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Herb & Garlic Sausages

    Gourmet Sausages – Beef Herb & Garlic

    $12.00 – $14.40Price range: $12.00 through $14.40

    Beef, Herb & Garlic is a mild-flavoured traditional style sausage.

    Select Packet Weight
    300g400g500g600g700g800g900g
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Gourmet Sausages - Merguez

    Gourmet Sausages – Merguez

    $9.60 – $14.40Price range: $9.60 through $14.40
    Merguez is an Algerian spicy fresh sausage made from mutton and beef.  Pack size to nearest 100g.
    Select Packet Weight
    300g400g500g600g700g800g900g
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Credits Phil Denton

    Gourmet Sausages – Sage Beef Gluten & Preservative Free

    $12.00 – $16.80Price range: $12.00 through $16.80
    A traditional style of Beef sausage made with preservative free and gluten free ingredients, with Sage added.
    Select Packet Weight
    300g400g500g600g700g800g
    Clear
    Select options This product has multiple variants. The options may be chosen on the product page
  • Gift Card

    Gift Card

    $25.00 – $200.00Price range: $25.00 through $200.00
    A gift card can be used to make payment on our web shop. It can be emailed to friends or family with your message - we'll even email it on a set day for you.
    Value
    $25$50$100$200
    Clear
    Buy gift card This product has multiple variants. The options may be chosen on the product page

Showing all 9 results

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