Showing 1–12 of 14 results
  • Beef Blade Steak

    Beef Blade Steak

    $18.40 – $20.70

    A perfect cut of meat for casseroles. When cooked long and slow  the tough fibers break down to form a truly delicious soft  piece of meat.

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  • Beef Ribeye

    Beef Ribeye

    $36.40
    Ribeye steak. This week the ribeyes are  extra fatty.  Contains 2 steaks.
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  • Beef Ribeye singles

    Beef Ribeye singles

    $20.80 – $26.00
    Ribeye steak. This week the ribeyes contain extra fat. This pack contains a single steak.
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  • Ellis Creek Farm Beef Tritip

    Beef Tri Tip

    $38.50 – $42.00
    Tri tip is a triangular cut of beef cut from the bottom of the sirloin. Rich and meaty in flavour, with a thick fat cap, tri tip cooks like a tender steak but slices like a brisket.        
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  • Beef Schnitzel ( May be frozen)

    Beef Schnitzel ( May be frozen)

    $10.00 – $17.50
    Beef Schnitzel.
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  • Beef Bolar Roast (May be frozen)

    Beef Bolar Roast (May be frozen)

    $16.10 – $29.90
    The bolar roast comes from the shoulder and is the ideal cut for a beef pot roast.
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  • Beef Pot Roast

    Beef Pot Roast

    $17.60 – $26.40
    Beef pot roast.
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  • Beef Rump Cap Roast

    Beef Rump Cap Roast

    $28.80

    A roast cut from a whole rump. Full of robust flavour and with a delicious fat cap, the rump is most succulent and meltingly tender when roasted.     

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  • Beef Short Ribs

    Beef Short Ribs

    $17.60
    Beef short ribs. Perfect for marinading or smoking. Ribs are Nice and Fatty this week
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  • Beef Short Ribs (May be Frozen)

    Beef Short Ribs (May be Frozen)

    $11.00 – $22.00
    Beef short ribs. Perfect for smoking.  
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  • Beef Brisket Mince

    Beef Brisket Mince

    $13.80
    Brisket mince is made from the brisket, and is a nice fatty mince making great smash burgers.  
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  • Beef Premium Mince

    Beef Premium Mince

    $9.60 – $14.40
    Quality ground premium mince.
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Showing 1–12 of 14 results