Beef

Our beef animals are grass fed on spray free pasture. When they are in optimum condition they are killed in our on-farm abattoir, removing the stress of long-distance travel which can impact on the quality of the meat. The meat is then hung for 1-2 weeks for aging and then butchered carefully to provide this premium selection of cuts. Enjoy!

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  • Pot Luck Frozen Beef Box

    $100.00
    A pot luck selection of cuts from the freezer, including something for roasting, stewing, and frying. Total weight between 4.5 and 5kg. Free delivery in our usual delivery routes in Golden Bay and between Takaka and Nelson. ** Limited Quantities Available **
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  • Beef Schnitzel

    $15.00
    Beef Schnitzel.
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  • Beef Tenderized Steak

    $14.70 – $18.90
    Tenderized Beef Steak.
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  • Beef Bolar Roast

    $27.60 – $34.50
    The bolar roast comes from the shoulder and is the ideal cut for a beef pot roast.
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  • Beef Short Ribs (Frozen)

    $22.00

    Beef short ribs. Perfect for marinading or smoking. Ribs are Nice and Fatty this week  

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  • Beef Short Ribs (Lean)

    $15.40 – $17.60
    Lean Beef short ribs. Perfect for smoking. These Ribs have less fat than usual
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  • Beef Shin on the Bone

    $20.40 – $30.60
    Shin on the bone beef. For the best casserole, soup, or stew you need meat with plenty of muscle containing collagen - thats the tough stuff that turns to meltingly soft gelatin when cooked long and slow, giving the meat a moist and tender texture. A bit of extra fat in the cut also helps with keeping the meat soft and moist, and the excess can be removed from the top of the liquid after cooking.
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  • Beef Diced Stewing Steak

    $8.80 – $13.20
    Diced beef stewing and braising steak - great for the slow cooker.
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  • Beef Boneless Shin (Frozen)

    $14.70 – $21.00

    Beef boneless shin.

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  • Beef Premium Mince

    $9.60 – $24.00
    Quality ground premium mince. Contains approximately 20/80 fat to meat ratio.
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  • Beef Steak Mince

    $7.20
    Ground beef steak mince. Contains more fat than our premium, great for making patties.
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  • Mince

    Fortified Beef Mince (Frozen)

    $13.00

    Premium Beef mince fortified with additional heart, liver, and kidney for exceptional flavour and nutrition.   

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  • Ellis Creek Farm Very Lean Mince

    Very Lean Mince

    $10.40 – $26.00
    Quality ground premium mince made from the lean cuts from the leg. Contains very little fat.  
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  • Beef Kidney

    Ox kidney.
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  • Beef Fat (Frozen)

    $5.00 – $10.00
    Beef Fat. Can be rendered into tallow for cooking.
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  • Beef Liver

    $5.40 – $7.20

    Ox liver. 

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  • Gourmet Sausages – Beef Gluten & Preservative Free

    $9.60 – $14.40
    A traditional style of Beef sausage made with preservative free and gluten free ingredients.
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  • Sausage packs

    Gourmet Sausages – Chorizo (Frozen)

    $9.60 – $14.40

    Chorizo is a hot beef sausage with a good strong spicy flavour. 

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  • Gourmet Sausages – Roast Beef & Mustard (Frozen)

    $7.20 – $9.60
    Beef and Mustard is a traditional style sausage with a mild mustard flavour. Pack size to nearest 100g.
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Showing all 19 results