steak

  • Beef Blade Steak

    $6.90 – $29.90

    In stock

    Blade Steak is cut from around the shoulder blade, and has a line of connective tissue running down the middle. It is ideal for braising or slow cooking.  Pack size approximate to nearest 100g.
    • Clear
    Select options

  • Beef Fillet Steak

    $19.50 – $26.00

    In stock

    Finest Beef Fillet steak. Approximate packet weight to nearest 50g or 100g.
    • Clear
    Select options

  • Beef Flat Iron Steak

    $12.60

    In stock

    Beef flat iron steak. Approximate packet weight to nearest 50g or 100g.
    • Clear
    Select options

  • Beef Porterhouse Steak

    $8.40 – $25.20

    In stock

    Porterhouse steak. Approximate packet weight to nearest 100g.
    • Clear
    Select options

  • Beef Ribeye

    $20.80

    In stock

    Ribeye steak. Approximate packet weight to nearest 50g or 100g.
    • Clear
    Select options

  • Beef Rump Eye

    $24.00

    In stock

    The most tender of the 5 muscles that make up the whole rump. Approximate packet weight to nearest 100g.
    • Clear
    Select options
  • Beef tri tip steak

    Beef Tri Tip

    $35.00

    In stock

    Tri tip is a triangular cut of beef cut from the bottom of the sirloin. Rich and meaty in flavour, with a thick fat cap, tri tip cooks like a tender steak but slices like a brisket.
    • Clear
    Select options

  • Beef Rump Steak

    $10.20 – $13.60

    In stock

    Rump steak. Approximate packet weight to nearest 100g.
    • Clear
    Select options

  • Beef Schnitzel

    $15.00

    In stock

    Beef Schnitzel. Approximate packet weight to nearest 50g or 100g.
    • Clear
    Select options

  • Beef Chuck Steak

    $10.50

    In stock

    Chuck steak. For the best casserole or stew you need meat with plenty of muscle containing collagen - thats the tough stuff that turns to meltingly soft gelatin when cooked long and slow, giving the meat a moist and tender texture. A bit of extra fat in the cut also helps with keeping the meat soft and moist, and the excess can be removed from the top of the liquid after cooking. Pack size approximate to nearest 100g.
    • Clear
    Select options

  • Beef Tenderized Steak

    $12.60

    In stock

    Tenderized Beef Steak. Approximate packet weight to nearest 50g or 100g.
    • Clear
    Select options