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  • Beef Ribeye

    $20.80

    In stock

    Ribeye steak. Approximate packet weight to nearest 50g or 100g.
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  • Beef Rump Eye

    $24.00

    In stock

    The most tender of the 5 muscles that make up the whole rump. Approximate packet weight to nearest 100g.
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  • Beef tri tip steak

    Beef Tri Tip

    $35.00

    In stock

    Tri tip is a triangular cut of beef cut from the bottom of the sirloin. Rich and meaty in flavour, with a thick fat cap, tri tip cooks like a tender steak but slices like a brisket.
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  • Beef Rump Steak

    $10.20 – $13.60

    In stock

    Rump steak. Approximate packet weight to nearest 100g.
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  • Beef Schnitzel

    $15.00

    In stock

    Beef Schnitzel. Approximate packet weight to nearest 50g or 100g.
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  • Roast Beef

    $25.30

    In stock

    Classic beef roast cut. Approximate packet weight to nearest 100g.
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  • Beef Chuck Steak

    $10.50

    In stock

    Chuck steak. For the best casserole or stew you need meat with plenty of muscle containing collagen - thats the tough stuff that turns to meltingly soft gelatin when cooked long and slow, giving the meat a moist and tender texture. A bit of extra fat in the cut also helps with keeping the meat soft and moist, and the excess can be removed from the top of the liquid after cooking. Pack size approximate to nearest 100g.
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  • Beef Stirfry

    $14.40

    In stock

    Beef Stirfry. Approximate packet weight to nearest 50g or 100g.
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  • Beef Tenderized Steak

    $12.60

    In stock

    Tenderized Beef Steak. Approximate packet weight to nearest 50g or 100g.
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  • Hogget/lamb Butterflied Leg Roast

    $16.00 – $41.60

    In stock

    Butterflied hogget ot lamb roast. Approximate packet weight to nearest 100g.
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  • Hogget/Lamb Mince

    $11.50

    In stock

    Succulent and flavourful mince. Excellent in home made patties with grated veges.
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  • Beef Brisket

    $29.90 – $36.80

    In stock

    Beef Brisket. Approximate packet weight to nearest 100g.
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